Description
Product Information
- Brand:Sampo Sangyo
- Material:18-8 Stainless Steel
- Product type:Noodle Strainer
- Country of origin:Japan
- Ø135mm:Dimensions (approx): Ø135 x 140 mm, Hole size (Side/Bottom): 3.0 / 2.2 mm, Item weight (approx): 370 g, Shipping weight (approx): 540 g
- Ø150mm:Dimensions (approx): Ø150 x 150 mm, Hole size: 2.2 mm, Item weight (approx): 410 g, Shipping weight (approx): 620 g
- Ø165mm:Dimensions (approx): Ø165 x 160 mm, Hole size: 2.2 mm, Item weight (approx): 460 g, Shipping weight (approx): 710 g
Key Features
- This tebo is perfect for draining boiled noodles.
- Unlike strainers made of wire, you can use this punch pressed strainer without worrying about the wire breaking and contaminating the food. Because the holes are less likely to clog, it is easy to clean as well.
- The Eco Clean series provides hygienic and easy to clean products that prevent germs from spreading.
Use & Care
- Wash it well after each use and dry it thoroughly before storing.
Background
Sampo Sangyo Co., Ltd. is a manufacturer of silverware and stainless tools, providing goods under a brand name of “YUKIWA.” It is located in Tsubame, Niigata, which is known for the city of fabrication. They have pursued superior functionality and high quality and earned global trust so that always a lot of domestic/global customers visit their showroom.
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